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Cellar

Barrel vaults are supported by rough Prun stones and cast iron, result of the work of local, skilled artisans. This is the place to taste our best wines, served together with local food products from the area and the surrounding mountains.

From the great red wines of Verona like Valpolicella, Ripasso and Amarone, to refreshing and aged white wines of the Soave region, passing through surprising and unexpected spumanti from Garganega, Corvinone and Prosecco grapes, prestigious Merlot and the sweet Recioto tradition, these excellent organic and biodynamic wines, produced in these lush, verdant valleys are to be enjoyed in the calmness and peace of a place entirely devoted to them.
Tenuta Le Cave / Via Pagnaghe 5 Tregnago, Verona, Italy / Tel. +39 045 48 54 559 / info@tenutalecave.com